Simple and no-frill ivy gourd stir fry or kovakkai poriyal/kari as we say in Tamil - a perfect everyday curry that pairs well with rice!
照片 关于 也被称为«常春藤葫芦tindora kovakkai在板上的鱼苗盘. 图片 包括有 烘烤, 油炸物, 午餐 - 210178074
This is a very popular and spicy Andhra chutney recipe prepared with kovakkai (Tindora) which I learn’t from my friend. It tastes great with plain rice and can be prepared in a jiffy. It is also known as Dondakaya Pachadi. Today we will learn how to make kovakkai chutney/thogayal fol...
Wash and soak basmati rice in water for 15 minutes. In the mean time, wash and slice tindora/ kovakkai. Trim off the top and bottom. Then cut into thin slices vertically. I chopped into 6 thin vertical slices. Wash and chop onion finely. ...
October 10, 2010byPadhuSankar25 Comments Tindora curry- Kovakkai curry-Ivy gourd curry -Tindora sabzi Tindora or kovakkai sabji goes well with rice and chapati. This is a very simple and tasty dish. It is a wonderful combination for roti .Try it and you will love it. ...
Home Ivy Gourd/ Tindora /Kovakkai Main Course,Recipes Oven Baked Ivy Gourd (Tindora) – Recipe with a Powerhouse of Health Oven Baked Ivy Gourd (Tindora) – Recipe with a Powerhouse of HealthRead More »