Pour the cornstarch mixture into the slow cooker and stir well to combine. Cover and cook on HIGH for an additional 30 minutes, or until the sauce has thickened. Remove the ribs to a serving plate. Optional, but recommended – Skim the top of the sauce to remove excess fat and discard...
Remove the lid, stir. If the sauce is too thin for your liking, thicken with a slurry (instructions below). After pressure cooking is complete, mix 1 tablespoon cornstarch or arrowroot starch with cold water making a slurry. Slowly add that to the meat and sauce and stir. Turn the sau...
Soo-chul visits Soon-hee’s restaurant the next morning, now acting like a familiar friend. He admits that he drank too much the previous night out of embarrassment and got fired from his delivery job. When Soon-hee says that she mentioned him to Hye-jung, he’s suddenly interested to k...
Laden with a platter of corn dogs, Chan overhears Woo-jin tell Seo-ri, “I’m really grateful that you saved Deok-gu’s life but please keep your promise of living quietly in your room.” Chan tries to smooth things over and tells Seo-ri that Woo-jin doesn’t like to talk to ...