We suspect that Kokomama Marketplace’s baker chose this type of bread because it is hard enough to hold the chilli crab sauce without collapsing. But rather than being a shortcoming, the unique taste of this rustic bread actually enhances the overall taste of the fusion dish. On the whole,...
Molebogeng Mamakoko. Producer: UBUBI. Molebogeng Mamakoko is known for UBUBI (2024), UBUBI (2024) and Motshameko O Kotsi (2024).
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