The article focuses on the growth and developments of Naomi's Kitchen, a meal preparation service store owned the couple Troy Miller and Lora Miller in Iowa City, Iowa. According to the owners, the business has survived from its competitors because of its strategy to invent new concepts in or...
Watermill Kitchen + Bar is a modern Midwestern restaurant in Coralville's Iowa River Landing serving breakfast, lunch, and dinner.
Iowa; Tulsa, Oklahoma; Cleveland, Tennessee; Clyde, Ohio; Findlay, Ohio; Greenville, Ohio; Marion, Ohio; Ottawa, Ohio; and Fall River, Massachusetts. It is headquartered in
Palatable Pastime Peanut Butter Ancient Grain Corn Muffins January 14, 2025BypalatablepastimeinBreads,Corn masa/ corn flour/ corn meal,Dairy,Eggs,Flour,Grains,kaniwa,Kefir,Muffins,Nuts,Oven Baked,Peanut Butter,Seeds,United StatesTags:ancient grains,baking,bread bakers,kaniwa recipes,muffins,peanut butte...
Store items close to where they are used Whether you have a big or small kitchen, one of the best organizational hacks is to store items close to where they are used. For example, thespicesandspatulasshould be kept near the stove since you’ll use them most often while ...
Haughton Farmer's Market (Summer Season) is from mid-June to mid-August. The market is located at Fred’s Store, 400 W. McKinley Avenue, Haughton. Hours are from 8am to Noon. Fresh heirloom organic produce, canned foods, baked goods, and various crafts. This market was created as a ...
Marion Fire Dept. (Photo courtesy of Iowa's News Now) TOPICS:Disaster AccidentTurkeynational fire protection associationHospitality RecreationNATIONAL FIRE PROTECTION ASSOCIATION, INC.BarbecueBarbecue GrillCooking Marion — The Marion Fire is teaming up with the National Fire Protection Assoc...
everything when I got married. And I just learnt from a little girl because I helped do everything. That’s all we ever had was old woodstoves; we used to burn cobs and things on the farm. –Anonymous Farm Woman, “The Iowa Heritage:Roots in the Soil,” Iowa Public Television, ...
There’s the theory that pies can smell fear; if you’re certain your pie will be a mess, it becomes something of a self-fulfilling prophecy. Then there’s the theory about making anything but the simplest lidded pie in the summertime, as the heat and humidity defies any level of air ...
Making the transition to avegan-friendly homecould not be easier–especially when it comes to your kitchen so let me give you a few tips on how to stock up. Canned beans, lentils, tempeh or tofu, quinoa, and even mock meats make great protein replacements in meals and often for a fract...