Good knife skills can be the most important ingredient in preparing a dish. Mastering professional knife skills makes a cook not only faster but safer as well. Kitchen Knife Skills shows the home cook how to choose and care for knives, how to keep them sharp and how t...
Cooking 101: Kitchen Basics to Advanced Culinary Skills for Home Cooks and Aspiring Chefs评分:4.7,满分 5 分849 条评论总共5 小时19 个讲座所有级别当前价格: US$74.99 讲师: James Makinson 评分:4.7,满分 5 分4.7(849) 当前价格US$74.99 热门课程 Essential Cooking Skills Cook like a pro, master th...
Before you start cutting, make sure you have a good hold on your chef's knife. Most novice cooks make the mistake of only gripping the handle. For the best control, you need to grasp the knife at the bolster (where the blade meets the handle); your thumb should be pressing on one ...
Professional knife sharpening and repair at 50th & France in Edina. Find knife sharpening and skills classes. Shop for kitchen knives from around the world.
Working in a professional kitchen requires not only the right skills but also the right equipment. From a versatile utility knife to her beloved molcajete, here are Top Chef Nyesha Arrington’s fave tools no home cook should be without. ...
A Sharp Blade:A sharp knife is a pleasure to use, making quick work of any task. We think a chef’s knife should be keen and ready to use right out of the box, since not all cooks have the equipment or skills to sharpen their knives at home. Two main factors determine sharpness. ...
a non profit out of school time program for high school-aged youths focused on using training in the kitchen as a springboard for teaching skills that can be applied in all areas of life. In addition to a grant,Future Chefsreceived 50+ hours of pro-bono consulting services from IP. Urban...
Continue to elevate your kitchen skills and slice a serious chunk off the cost, by upgrading to theSeido Japanese Master Chef Knife Set (8 Pieces). Whether you’re a culinary professional or an aspiring chef, you can’t go wrong with these expertly crafted and versatile...
A Sharp Blade:A sharp knife is a pleasure to use, making quick work of any task. We think a chef’s knife should be keen and ready to use right out of the box, since not all cooks have the equipment or skills to sharpen their knives at home. Two main factors determine sharpness. ...
Cooking Techniques Knife Skills Microwaving Baking BBQ and Grilling Ingredient Know-How Substitutes Comparisons Cleaning & Preparing Reheating Storage Food Freshness 101 Learnhow to read expiration dateshere. Drinks Expired Soda: Safe To Drink Or Make You Sick?