The article presents a study from the John Hopkins University in Baltimore, Maryland which discovers that painful kidney stones are prevented by daily supplementation of potassium citrate. It notes that 313 children with hypercalciuria were gathered and treated by researchers with Polycitra K at two ...
The risk of aminoglycosides induced kidney damage is high in the elderly, dehydration, pre-existing kidney disease, potassium and magnesium deficiency, administration of large doses for prolonged periods, combination therapy with other drugs which can damage the kidney, sepsis, liver disease and conges...
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Defects present at birth can block the urinary tract or affect the kidneys. One of the most common ones involves a kind of valve between the bladder and urethra. A urologist can often do surgery to repair these problems, which may be found while the baby is still in the womb. Drugs and...
Your doctor may put you on a special diet that’s lower in sodium,protein, potassium, and phosphate. This diet helps because if your kidneys are damaged, it’s harder for them to get those nutrients out of your blood. The special diet means that your kidneys don’t have to work as ha...
Other blood testsDifferent blood tests frequently performed in kidney patients include: blood sugar, serum albumin, cholesterol, electrolytes (sodium, potassium and chloride), calcium, phosphorous, bicarbonate, ASO titer, complement levels etc.
Cramps in your legs and elsewhere can be a sign of poor kidney function. Imbalance in the levels of sodium, calcium, potassium, or other electrolytes can interrupt how your muscles and nerves work. Breathlessness When you have kidney disease, your organs don't make enough of a hormone called...
This guide explains everything you need to know about personal diet and kidney health in easy-to-understand terms. Covers topics like potassium, protein, phosphorus, and sodium levels of common foods, so you’ll know exactly what you’re eating every time. ...
case the kidney problem diet and foods to avoid for this type of kidney diseases are those with high Potassium foods. Foods having high value of potassium content include Bananas, Prune Juice Oranges, Orange Juice, Milk, Prunes, Tomato Juice, Tomato Sauce, Nuts, Chocolate, Dried peas and ...
andpotassium. The most common type of kidney stone is a calcium oxalate stone. Most kidney stones are formed when oxalate, a by product of certain foods, binds to calcium as urine is being made by the kidneys. Both oxalate and calcium are increased whe...