Recipe from Good Food magazine, January 2019 Comments, questions and tips Rate this recipeWhat is your star rating out of 5?1 star out of 5 2 stars out of 5 3 stars out of 5 4 stars out of 5 5 stars out of 5 Choose the type of message you'd like to post Choose the type of...
A spicy vegetarian dish which is great for feeding friends in a hurry. Try it with smoked mackerel, too, from BBC Good Food magazine.