The additive(s) comprise water at about 40% to about 99.9% by weight of the total additives(s); and manuka and/or kanuka honey having a methylglyoxal level between 1 and 1000mg/kg, the honey being at about 0.1% to about 60% by weight of the total 5 additives.Dewhurst Carole...
The additive(s) comprise water at about 40% to about 99.9% by weight of the total additives(s); and manuka and/or kanuka honey having a methylglyoxal level between 1 and 1000mg/kg, the honey being at about 0.1% to about 60% by weight of the total 5 additives.TEAGUE, JANINE...
ManukaKanukaMarkerAntibacterialMethylglyoxalThis article gives an overview about specific aspects of New Zealand manuka and kanuka honey, including facts concerning market shares and consumption data. The review addresses antimicrobial effects of these two honeys, which are ascribed to peroxidic and non-...
The additive(s) comprise water at about 40% to about 99.9% by weight of the total additives(s); and manuka and/or kanuka honey having a methylglyoxal level between 1 and 1 000mg/kg, the honey being at about 0.1% to about 60% by weight of the total 5 additives.Dewhurst Carole...