2. Carry wet wipes to clean up the festival food messiness around your mouth and hands. 3. Bring your own water to stay hydrated. 4. Share your food with your friends. The more you share, the more foods you can try!
From bitter melon to watermelon, the summer foods of Japan come from all corners of the country and range from satisfying savories to sweet-toothed treats. Here’s what to try — and where to find them in Tokyo. What’s fun is that it’s not all about the food — lots of summer di...
japanese summer festival, Japan, japanese, sake, sakura, summer, festival, summer festival, shochu, wine, dancing, music, singer, music
Fall is the season for eating, according to a Japanese saying — and it’s not wrong. And with the sheer number of delicious Japanese fall foods, you’ll be spoilt for choice. With nights getting slowly darker, temperatures dropping, and theleaves changing, there’s no denying the arrival ...
japanese summer festivalmacdaddyno1 (Freesound)0:00 0:34Efecto de sonido Festival, El verano, Japonés. De uso gratuito. Comentarios La comunidad tiene ganas de que les digas algo Inicia sesión o únete a Pixabay para ver comentarios Iniciar sesión Únase a Pixabay...
Japanese foods always leave a deep impression in the mind of diners due to their incredible flavor. Therefore, do not miss any chance to try them if you have a chance to visit Japan. And I am sure you will fall in love with these signatures immediately. One of the hallmarks of Japanese...
Also sometimes known as the Tokyo Banana, it’s exactly what it sounds like: a banana covered in chocolate. These are popular street vendor items during Japan’s summer festival, served on a stick. In addition to a coating of chocolate, they are often drizzled with other icing and/or rol...
こんにちは〜\(◕ω◕)/♥ Have you ever been to Japanese summer festival? Summer festival in Japanese is 夏祭り(natsu matsuri)! Fireworks in Japanese is 花火(hanabi)! In the summer, they have 花火大会 (hanabi taikai) –fireworks displays –all throughout Japan! Do you know 盆踊り...
For a break from cooking over the holidays, elaborate "osechi-ryori" dishes are bought or prepared for New Year and they contain all sorts of foods thought to be auspicious, such as mochi and kazunoko. Seijin no Hicelebrates people coming of age at 20. On the second Monday of January (...
Certain foods fit the weather in Japan, and people tend to automatically crave what the body will need. This is known as shiki no shi aji, translated as “the taste of the seasons.” Spring brings bitter mountain vegetables known as sansai, Summer vinegared foods and watery vegetables, ...