Kitchen Cow, Lunch In A Box, Susan at Arkonlite, Vegan Lunch Box; Tokyo Tom Baker, Daily Food Porn/Osaka, Only Nature Food Porn, Happy Little Bento, J-Mama’s Kitchen, Cook, Eat, Play, Repeat, Bento Lunch Blog (German), Adventures In Bento, Anna The Red’s Bento Factory, Ohayo Be...
Food for Tanabata If you happen to be out and about during the Tanabata celebrations in Japan you will find many food stalls or Yatai selling classic Japanese street food from takoyaki, yakitori and okonomiyaki to yakisoba, these are all a delicious way to enjoy the festivities of the season....
Vegan & Vegetarian feast at Tomii: Sansai/Japanese Mountain Wild Plants It seems I can’t away from Tomii these days! The reason (s) is (are) pretty simple: This Japanese restaurant not only offers the best value for food (although a little expensive), but they scrupulously serve only sea...
Vegetarian Friendly, Vegan Options, Gluten Free Options Meals Lunch, Dinner features Location and contact Does this restaurant offerhighchairs for toddlers? Yes No Unsure Details Manage this business? About Located at the heart of Nairobi, serving you with the best Japanese food, Tokyo has been ar...
Japanese Food. Simply. Japanese Cooking Classes taught online and from Yuki's home kitchen in London. Sessions are packed with fun. Learn to cook delicious Japanese food, gyoza, sushi, ramen, Japanese curry with confidence using pro skills and tips, w
The food was delicious and cooking it in our own pots was a lot of fun. We traded food back and forth with each other, trying different combinations of broth and sauce. At the end of the meal we were all pleasantly full.This is a very small restaurant so reservations are encouraged. ...
One way to process brown rice, which is supposed to make it much more nutritious, is to let it germinate or sprout. This turns it intohatsuga genmai(literally, "sprouted brown rice", 発芽玄米, also known as GBR in health-food/vegan circles). To sprout rice on your own, soak it in ...
2 cups fresh spinach/kale/nappa cabbage/ or your green of choice [minced] 3/4 cup rice milk or water 1/4 tsp salt Okonomi sauce – If you don’t have access to a Japanese market near you (or can’t order ingredients online), don’t worry, there are lots of sauces that taste goo...
Edamame is hugely popular around the world now and often used in salads and vegan restaurants. Okonomiyaki (Japanese Pancakes) The okonomiyaki is a casual and simple bar food that were first created by bar owners scraping together leftover ingredients to make a sort of pancake. The ingredients ...
Food in Japan was already mostly fish-based, but from this point on, a meal typically consisted of grilled or raw fish and seafood along with rice, soup, and vegetables. Over the years, foreign traders introduced new foods and cooking techniques, such as corn and potatoes brought by the ...