My all time favorite was the traditional way of preparing it with chicken until I was introduced to the meat-less ital version!And so as not to be selfish I am sharing this recipe with you :-)Ital pumpkin soup (if you are a vegetarian or Rastafarian this is right up your ally)...
4. Curry goat/mutton/chicken Curry goat is a big part of Jamaican and Caribbean cuisine. Curry goat is a very delicious and rich stew, with goat meat and curry powder as its main ingredients. Goat meat needs to be stewed for hours to make sure that the meat reaches complete tenderness....
With the chicken cut into small cubes, curry spices are slathered on and cooked in a sauté of fresh herbs. Carrots and potatoes are later added to round out the curry.Make it at home with this recipe. This traditional Jamaican dish is enjoyed at all times of the day and luckily for th...