Here, the delicate nuance of raw almonds (and almond extract), the warm spiky notes of allspice, and plenty of rum inform my family's version of black cake with a uniquely Jamaican sensibility. I've substituted dark molasses for the more traditional browning or burnt sugar essence. However,...
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Preparations for the Christmas feast start days, even months ahead by baking cakes like the traditional Black Jamaican Cake. To make this cake, fruits are soaked in bottles of rum for at least two weeks. After the cake is baked, allowing it to sit for up to four weeks is common to impr...
And particularly in today's Internet world, can you tell a Jamaican who has never left the shores of Jamaica that her/his recipe is not an authentic Jamaican recipe, because she/he borrowed some ideas from recipes she/he saw online, or in the many cookbooks in bookstores. To me her/his...
These traditional Jamaican Festival Recipe, vegan and gluten-free. Crispy fried dumplings made with a blend of cornmeal and gluten-free flour!
Jamaican Ice Cream Cake is a delicious and unique dessert that can be enjoyed by everyone. With the right combination of flavors, fillings, and toppings, you can create an unforgettable treat that your guests will love! Whether you are looking for a dairy-free option or something vegan friendl...
Jump to Recipe Jamaican Cassava Pone was one of my mother’s favorite desserts to prepare when I was growing up in Jamaica. My mom grew her own cassava, made starch to iron my uniform from it and she would also use it to make this yummy dessert. From my recollection, she used the bi...
with each island's cuisine distinct and unique in its own way. We’re all about supporting the community and have focused on independent, Black-owned establishments and as well as restaurants and more casual cafes, we’ve also included a couple of traditional Caribbean bakeries where you can ...
With similar enthusiasm, Jamaica’s culinary heritage features a variety of beloved holiday desserts, such asSweet Potato Pudding,Jamaican Fruit Cake,andJamaican Cornmeal Pudding.Locals and visitors alike cherish these traditional sweets, as they offer a homemade taste of the island’s festive spirit...
Jump to Recipe Jamaican Cassava Pone was one of my mother’s favorite desserts to prepare when I was growing up in Jamaica. My mom grew her own cassava, made starch to iron my uniform from it and she would also use it to make this yummy dessert. From my recollection, she used the bi...