Vitamin B1, also called thiamine, is a B complex vitamin. It is found in many foods and is vitally important to keeping a body operating properly.
Recent reports suggest that vitamin B1 (thiamine) participates in the processes underlying plant adaptations to certain types of abiotic and biotic stress, mainly oxidative stress. Most of the genes coding for enzymes involved in thiamine biosynthesis in Arabidopsis thaliana have been identified. In our...
Thiamine (vitamin B1) deficiency and associ- ated brain damage is still common throughout the world and prevention is simple and safe. European Journal of Neurology, 13, 1-6.Harper C. Thiamine (vitamin B1) deficiency and associated brain damage is still common throughout the world and ...
gracilis Z absolutely requires vitamin B1for growth, that 4-amino-5-hydroxymethyl-2-methylpyrimidin(Oe MP) but not 5-(2-hydroxyethyl)-4-methylthiazole(Th) can remedy vitamin B, deficiency, and that vitamin B, taken up by E. gracilis exists in the free form and not as its phosphate ...
A large number of antioxidants in vegetables and fruits, such as beta-carotene, folic acid, vitamin E, and vitamin C reduce the harmful oxidative stress effects on mental well-being and improve depression [38]. Fruits and vegetables are rich in different minerals and vitamins like folate. ...
Wernicke-Korsakoff syndrome (also calledalcohol dementia) is a set of neurological conditions that result from athiamine(vitamin B1) deficiency. It's often caused by alcohol abuse but may be caused by other chronic conditions as well. When someone is deficient in thiamine, the brain is less abl...
Actual sugar cane, in its raw form, is packed with essential micronutrients. Its stalks contain traces of iron, magnesium, vitamin B1 (thiamine), and vitamin B2 (riboflavin). Nutrition experts widely agree that sugarcane juice surpasses refined sugar in terms of benefits. ...
Biosynthesis of vitamin B1 (thiamin): an instance of biochemical diversity. Angew Chem Int Ed Engl. 1997;36:1032–46. Article CAS Google Scholar Settembre E, Begley TP, Ealick SE. Structural biology of enzymes of the thiamin biosynthesis pathway. Curr Opin Struct Biol. 2003;13:739–47. ...
Thiamine (B1) Riboflavin (B2) Pyridoxine (B6) Potassium Zinc Fortified nutritional yeast also contains high levels of vitamin B12 andfolic acid(vitamin B9), both of which help your body make and maintain your DNA and red blood cells. Not all varieties sold are fortified, so che...
Vitamin B:Thiamine (B1), Riboflavin(B2), Niacin(B3), Pantothenic acid(B5), Pyridoxine(B6), Biotin(B7, also called Vitamin H), Folic acid (B9), and Cobalamine (B12) are grouped as Vitamin B. B1:Low levels of B1 and increased clearanceby the kidneys has been observed in both type 1...