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While it would be tempting to substitute bicarb, it’s not the best idea. Remember: A recipe that calls for baking powder requires not just its base component, bicarbonate of soda, but its acid component, as well. Without the acid, baked goods turn out flatter, denser, and metallic-tasti...
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1 tsp baking soda (sodium bicarb, for you Brits) in 16 oz. water. This raises your urine pH quickly, which slows down UTI pathogen feeding and breeding, and reduces pain dramatically in less than an hour. (UNLESS you have a staph, strep, or entero UTI, in which case NEVER drink sod...
The proteinogenic amino acid cysteine (Cys) is a significant contributor to cellular functions due to its resident thiol group. Cysteine supplies this reactive sulfur in support of cellular antioxidant capacity (glutathione [GSH]), electron transfer (iron-sulfur [Fe-S] clusters), energy metabolism ...
Colorectal cancer (CRC) is one of the most commonly diagnosed cancers, posing a serious public health challenge that necessitates the development of new therapeutics, therapies, and prevention methods. Among the various therapeutic approaches, interventions involving lactic acid bacteria (LAB) as probiot...
The liquid component of the blood, called the plasma, is tightly maintained at a range of 7.35-7.45. Buffers are used by the body to help stabilize the pH of various fluids. Buffers help a solution remain at a constant pH despite the...
Chapter 18/ Lesson 10 202K The kidneys typically maintain blood pH by secreting hydrogen ions, but sometimes they change their approach. Learn how the kidneys regulate acid-base balance through processes like metabolic and respiratory ...
For Cell Surface Sapture (CSC), cells were chilled on ice, rinsed twice with ice-cold biotinylation buffer [phosphate buffered saline (PBS), pH 7.4, supplemented with 1 mM CaCl2 and 0.5 mM MgCl2], and then incubated with 1 mM sodium (meta)periodate (Sigma-Aldrich) at 4 °C...
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