while jumping around in this fit of joy, make sure the bedroom door is closed. I don’t need my kiddo to see me lose my cool – it would really affect how awesome she thinks I am. Especially not over something as ridiculous as not being able to get tortillas right!
If you can believe it (I can’t), I once said (on this very blog!) and I quote: “Some raw food types grate them into obscurity or juice them in order to eat them, but I don’t recommend it. ” Ah, the ignorance of youth! Or at least the fears of a beet newbie. You know...
the chicken (boiled, baked, grilled) can subtly influence its flavor. Dicing it into uniform pieces ensures even distribution throughout the casserole and makes it easy to eat. The neutral flavor of chicken allows it to absorb the surrounding Mexican-inspired spices and the sweetness of the ...
It is day one of my trip and on my own, so a short jaunt out to get acclimated before joining the tour group tomorrow, 550 rupees an hour for a rickshaw and a walk through the market. I would have enjoyed a little bit more, but it was obvious that the rickshaw driver I hired rea...
t eat the intestines just because we aren’t a huge fan, but the noodles and broth are absolutely delicious. To be honest, these intestines are also not bad as they don’t have any pungent taste to them. Just chewy, but the fact is I know what it is, so tend to stay away from ...
diced raw salmon, tomatoes, sweet Maui onions, and sometimes green onions. It's lightly salted and chilled. It is served as part of a traditional Hawaiian luau, with origins dating back to the 18th century. The dish's name means "to massage," referring to how ingredients are mixed by ...
Healthy eating is important. If you’re going to eat dessert, share it (and the calories!). Add frozen kale into that decadent soup recipe you want to try. Eat at least one clean meal a day if you can’t manage all three. Grab a nutritional drink likeShakeologyif you think you have...
to say. But then, I consider a typical supermarket bunch of kale to be a rather stingy single serving. Produce gluttony strikes again. So maybe the way we eat (differently and just…more, I think) doesn’t apply for a lot of families when the question is, “Is it worth it?” ...
I didn’t have cornstarch, and I’m really not fond of what it does to sauces anyways, so I decided to wing it and make a vegan white bechamel. The catch is that I’m trying to eat clean, so I was reallllllllllllly winging it. Vegan Spaghetti Squash Gratin Preheat the oven to...
week. Pawpaws are Canada’s tropical fruit, native to Ontario’s Carolinian forests. They taste like a mix of banana, mango, and even pineapple, with a soft, custard-like texture. Wait until they’re very soft to eat. They will get spotted and brown, like bananas, but that’s okay!