Idli is one of my specialty dish and also my most favorite breakfast dish. It is South India’s most popular breakfast and also a very healthy dish.My family members and many of my relatives love my soft idlis and I have many fans for it. In fact my daughter used to tease me saying...
South India, which comprises four states — Tamil Nadu, Andhra Pradesh, Kerala and Karnataka — is known as the origin of kuzhi paniyaram. Rice is a staple food in this region of the country. Moreover, lentils and spices are extensively used in South Indian cuisine. ...
Idli Manchurian, a delicious snack made using the leftover idlis is a fusion food of Indo Chinese and South Indian Cuisine. The process of making this manchurian is similar toPaneer Manchurian, but idli pieces are used instead of paneer cubes. First, the batter coated idli pieces are shallow...
Idly or Idli south indian main breakfast item which is beautifully arranged in a fresh green banana leaf on white background.,站酷海洛,一站式正版视觉内容平台,站酷旗下品牌.授权内容包含正版商业图片、艺术插画、矢量、视频、音乐素材、字体等,已先后为阿里巴巴
Bhaji (the South Indian name) orpakora(the North Indian name, though there can be some variations in how they make them as well). They are made from various vegetables like onion, spinach and cabbage mixed with a chickpea flour and spice-based dough and fried. ...
Murugan Idli Shop, also known as,Murugan Idli Kadai, is a South Indian Cuisine based restaurant which has its origins inMadurai– The Food Capital of Tamil Nadu. Murugan Idli Kadai is an Authentic and Traditional Tamil Nadu based restaurant which is famous for its Idli, Podi Idli, Medhu Vad...
3 easy 5 min Chutney Recipes for a South Indian Idli Dosa breakfast. Choose from coconut chutney, green coconut chutney and tomato chutney!
Make your tummy happy with our homemade, delicious food made with absolute love in Granny's hygiene kitchen :). Explore South Indian wide varieties of sweets, namkeen, pickles, & spicy chutney podis ranging from moringa powder, gongura, to makhana!
Make your tummy happy with our homemade, delicious food made with absolute love in Granny's hygiene kitchen :). Explore South Indian wide varieties of sweets, namkeen, pickles, & spicy chutney podis ranging from moringa powder, gongura, to makhana!
100 variety of Paranthas, Sarvana Bhawan,Connaught Placeif you are South Indian food lover, Keventer’s which offers the best shakes ofDelhiandfamous Momos of Lajpat Nagar. I bet you will never forget the taste andtreatment of Delhi. You can also check out theDelicious Street Food of ...