aVery good Schweinshaxe! Schweinshaxe in German cuisine, is a roasted ham hock or “pork knuckle”. Very crispy skin too! It is served with potato dumplings and cabbage salad. The servers were also very friendly. Will definitely come back again on my next munich trip :) 非常好Schweinshaxe!
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Incidentally, the English wordhock[hɒk/hɑk] (also writtenhough) can refer to the hollow behind the knee, the tarsal joint of an animal such as a horse or pig, and the meat from that part of an animal. It’s also the name of a type of wine from the Hochheim region of German...
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A universal redux version of my Meteor attempt at Words with Friends (online scrabble). - words-with-strangers-redux/input_words.txt at master · joshwcomeau/words-with-strangers-redux
For this sandwich, contrary to grilled cheese wisdom, it’s important not to butter the bread. I’ll pause there to let you take it that in. It’s a pretty dry sandwich. The cheese should melt, but not so much that it bubbles or browns. You also want a ham that is pretty mild....
Costanzo - Age 92, of Henderson, NC entered into rest Monday, July 17, 2017 at the Hock Family Pavilion Hospice House in Durham, NC. Born in Niagara Falls, NY, he was the oldest child of the late Joseph P. Costanzo, Sr. and Catherine Costanzo. Dr. Costanzo was a hard-working ...
it affected the aplomb of the animal. Vermunt and Greenough (1994) [66] established that, during weight bearing, a minimal decrease in the angle of the knee and the tarsus generated joint stress increase. A straight hock posture is an adaptive mechanism to avoid slipping on soak surfaces [9...