Glucose is a monosaccharide which means that is a single sugar, similar to fructose and ribose. Glucose can be obtained through one's diet and is found in food items such as bread, and fruits and vegetables. After ingesting glucose, the body starts to break it down, which can occur many...
One example of a polysaccharide is starch, found in potatoes and pasta. Starch is composed of many monosaccharide molecules called glucose. Another...Become a member and unlock all Study Answers Start today. Try it now Create an account Ask a question Our experts can answer your tough ...
Submit (i) Which one of the following is a polysaccharide : starch, maltose, fructose, glucose (ii) Write one difference betweenα-helix andβ-pleated sheet structures of protein. (iii) Write the name of the disease caused by the deficiency of vitaminB12. ...
Fruit is tricky because of the fructose. I need to limit some fruits and avoid others. There are none that are 100% ‘safe’ for me. I can have ½ cup servings of citrus, most berries, banana, grapes, kiwi, pineapple, cantaloupe, honeydew, rhubarb. And because my other problem foods...
Watch complete video answer for “The polysaccharide formed from fructose monomers only is :” of Biology Class 11th. Get FREE solutions to all questions from chapter BIOMOLECULES.
Acanthopanacis SenticosiMon-osaccharides compositionAntioxidant activityImmunological activityA water-soluble polysaccharide fraction, coded as ASP-2-1, were extracted from Acanthopanacis Senticosi with hot-water.They were isolated and purified by chromatography on EDAE-Sepharose Fast Flow Ion-exchange ...
Note: Of all the sugars given, fructose is the sweetest sugar. Is hyaluronic acid a Heteroglycan? Glycosaminoglycans forming the proteoglycans are the most abundant heteropolysaccharides in the body. They are long unbranched molecules containing a repeating disaccharides unit. One or both sugars...
maltodextrin is a polysaccharide derived from grain starch. It is usually found as a white powder and has the advantage of being easily digestible, with a taste ranging from moderately sweet to virtually flavorless. Let’s explore the differences between these two ingredients in terms of their ch...
Fructan is a polysaccharide composed of fructose residues linked by β-(2,1)- or β-(2,6)-glycosidic bonds. Fructan is classified in three types: inulin (linear structure linked by β-(2,1)-glycosidic bonds), levan (linear structure linked by β-(2,6)-glycosidic bonds) and graminan ...
glucose and two unknown fructose-oligosac-charides were found in the form of free sugars, in the decreasing order just given, and large amounts of starch, hot 50% methanol-soluble polysaccharide, water-soluble polysaccharide, pectin, hemicellulose, cellulose and a small amount of lignin were fou...