The level of purines in food varies.On the high end are organ meats, fish roe and red wine. Eggplant, on the other hand, is low in purines, so it makes a welcome addition to gout-friendly diets. Gout Attacks An acute gout attack resulting in severe pain and joint inflammation can on...
What are the benefits of eggplant? Eggplant hasantioxidants like vitamins A and C, which help protect your cells against damage. It's also high in natural plant chemicals called polyphenols, which may help cells do a better job of processing sugar if you have diabetes....
A COP1-interacting protein-encoding gene, SmCIP7, was isolated from the fruit of eggplant (Solanum melongena L.), expressing it specifically. Gene-specific silencing of SmCIP7 via RNA interference (RNAi) produced substantial changes in fruit color, fruit size, flesh browning characteristics, and...
the main purine alkaloid is theobromine or methyluric acid (Ashihara and Crozier, 1999; Ashihara and Suzuki, 2004). A large amount of caffeine is found in coffee seeds (mainly in endosperms).