Mystery of Unpopped Popcorn Is Discovered
If you or someone you know is still eating microwave popcorn, listen up! I can’t tell you how many countless times I used to eat microwave popcorn when I worked in an office. My co-workers would buy one of those packs from the vending machine in the break room and pop that sucker ...
The New World Dictionary of the English Language says: “popcorn. n. 1. A variety of Indian corn with small ears and hard, pointed grains which pop open into a white puffy mass when heated. 2. the popped grains, usually salted and buttered for eating.” The American Heritage Dictionary s...
Prepare a large baking sheet with wax paper. Put the popped corn into a large bowl, being sure to remove any unpopped kernels. In a double boiler over medium heat, gently melt the white chocolate and peanut butter, stirring until smooth. Pour the white chocolate mixture over the popcorn, a...