Hello my Lovers of Random. It’s been a minute. The last time we chatted, I was galavanting through Italy, eating my weight in pasta and riding Vespas through the narrow allies Palermo, Sicily. Life sure looks different now. I’d like to say that it’s fate that brought me back to...
If you're a meal prep pro, you'll be no stranger to leftover rice. It can be tricky to work out how to do it properly, so the folks from National Rice Week have given us some tips on how to store and reheat rice safely. 'It’s safe to reheat rice as long as you are careful...
Honeycomb is basically just three ingredients, sugar, golden syrup and bicarbonate of soda, all three of which I always have in the pantry so this honeycomb will be made over and over again because it’s absolutely kickass. The honeycomb mould is absolutely gorgeous, I’ve used it to make ...
And if you’ve been paying attention at all to the reports of a heightened military presence in Rio over the next two weeks, I can affirm that we are feeling quite safe, although it’s a bit disquieting to think what the area would be like were not all these folks in place. Flashing...
one plate, a saucer housing a fiery red chili sauce, and a bowl containing remnants of leftover rice. Adjacent to this arrangement, a small bowl cradled some chopped vegetable leaves. Inside the cabinet, I spotted a strip of Chinese bacon, a jar of chili sauce, a little wolfberry wine, ...
It’s small enough both that my husband could hack it for me (I am not to be trusted) and we weren’t stuck eating it until the end of time. Actually, I made the recipe below for a holiday party and there wasn’t enough left over to take any home- The outside is a pale ...
Though the Argentine diet is very meat heavy, they do enjoy eating their vegetables too. Like with so much of their food, they like to cook their vegetables over fire. They even like them charred. I can’t say that I blame them either. I charred mine and they came out so good. ...
Some people are nuts because they like eating fruitcake. Q. You can eat fruitcake? A. Only if you’re nuts. Q. But seriously. A. That’s the trouble with most rumors and conspiracies. People take them so seriously. As if they were facts instead of just ghost stories made up around ...
over to Martin, with just enough supervision to know what he was up to and intervene if “sparingly” became “once an hour.” But the chart itself morphed into an anxiety source, as Martin melted down over details like whether rice is “sparing” or “unlimited,” and how he should ...
Sometimes I feel like all I eat is leftovers. I know I cook. I definitely cook. But day after day, I’m eating these leftovers. They must have appeared one day. Not all food is leftovers, right? There must be an original food. Leftovers must be left over from something. But lately...