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Throughout the dozens of countries in which the raw material of chocolate (a fruit called cacao) is cultivated, there are dozens more ways in which the fruit, its juice, and the transformed cacao beans have been consumed over the years. Now there's even achocolate sweetened with cacao sugar...
When all the white mixture is folded in, put it into cups. Cool down in a fridge for two hours. When the mousse is ready, take the cups out of the fridge, decorate with strawberries or a mint leaf and GOBBLE UP!1. Where can we find “Cooking is fun—a chocolate mousse”? A. In...
Unsweetened chocolate goes by many names, including baking chocolate, cooking chocolate and bitter chocolate. It's made from a pure mixture of only two ingredients: cacao beans and cocoa butter, referred to as the fat. This type of chocolate has a deeply intense taste. Most people wouldn’t ...
Using a mixer,stir the whites until they form peaks.Gently add some sugar into this delicious,snow-like mixture. Add the mixed egg whites to the chocolate mixture.Mix very gently.Gently fold but do not beat. When all the white mixture is folded in,put it into cups.Cool down in a fridg...
Gianduja is an Italian chocolate confection synonymous with Turin and Piedmont. In its purest form, it’s a homogenous mixture of chocolate and at least 30%...
Step 7: Add the mixed egg whites to the chocolate mixture. Mix gently. Gently fold but don't beat.Step 8: When all the white mixture is folded in, put it into cups. Cool down in a fridge for two hours.Step 9: When the mouse is ready, take the cups out of the fridge, decorate...
Did you know that the cacao percentage of the chocolate can also have an effect on how it seizes? If you’re melting chocolate into a sauce or other mixture, the higher the cacao percentage is, the more liquid you need to add to stop the chocolate from seizing. So if you’re thinkin...
Put the hot mixture into a bowl, and stir the sugar mixture into the hot cocoa mixture. Add milk, and I stir until smooth. At last, put the mixture into different containers(容器). The chocolate will take...