Apparently, the olive oil mafia has become so adept at their forgeries that even many olive oil “experts” can’t tell real from fake based on taste alone. But in my book, that is still no excuse. Companies are responsible for doing their own due diligence! Finding the Real Thing You ...
Independent tests at the University of California Davis Olive Center found that 69% of all store-bought extra virgin olive oil in the US is fake. Here’s asummary of their findings. The following brandsfailedto meet extra virgin olive oil standards: Bertolli Carapelli Colavita Filippo Berio Mazz...