The good news is that the industry is improving.More farmable but less familiar species like the barramundi — which yields more protein than it takes in as feed — may have to supplement popular fish like cod that haven't taken as well to aquaculture.We may even need to genetically engine...
Epitheliocystis in the gill of a barramundi (A) and Arctic char (B). (A) The cytoplasm of many epithelial cells lining lamellae is expanded by inclusions that contain granular basophilic contents. While there is mild hyperplasia of the epithelium of a few of the lamellae in this field, ...
Water temperature was raised from 21 °C to 28 °C over 48 h post-arrival and prawns were fed on the commercial reference diet. Solid waste was removed via 30 µm sock filters and soluble nitrogenous waste was removed using a protein skimmer and a moving bed biofilter containing K1 ...
You can use this method on most any type of fish! Think bass, flounder, grouper, trout, salmon, barramundi, bluefish, bream, cod and my favorite, red snapper. This is a no recipe needed type of recipe. When shopping for fish, you want the freshest, most local fish you can find. I...
When it comes to protein production in warm weather, certain fish will do better than others. The most frequently suggested (and familiar) species for warm climates is Tilapia. Barramundi are another species that does well in warm weather, as are Jade Perch (which are good for Omega-3) and...
Concern has been raised that farmed fish now contain lower LC omega-3 content than wild-harvested seafood due to the use of oil blending in diets fed to farmed fish. However, we observed that two major Australian farmed finfish species, Atlantic salmon (Salmo salar) and barramundi (Lates ...
fish-free feed on the growth of tilapia is also consistent with findings in shrimp and barramundi, which demonstrated an algal derived DHA stimulated growth performance54,55. Moreover, high levels of a micronutrient, such as the carotenoid, astaxanthin, and bioactive compounds, in DHA-rich...