Almond milk’s real staying power has been fueled by what came next: the “clean eating” craze. Clean eating is a notoriously nebulous, anti-scientific term. It can mean different things to different people, but in general it encompasses a variety of consumer trends, such as a preference ...
I never thought of using almond milk for ice cream. This is interesting! Makes it nice for people who don't use cow's milk products. We drink almond milk at my house, but I never thought of using it for ice cream. This also solves a sugar problem. If someone on a low-carb diet...
“It’s a real poke in the ribs.” Indeed, the caramel-colored liquid is pungent from the first pour, and the aroma wholly captures its bitterness. A mild sweetness from added sugar hints at citrus notes, often described as resembling grapefruit pith. It makes the aggressive flavor hard ...
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In a new ad for Big Dairy, Aubrey Plaza promotes fake “Wood Milk.” But the dairy industry’s latest attempt to win over the youths has backfired—big time.
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是古代英国君主加冕时喝的一种汤,材料如下: "a mixture of almond milk, brawn of capons, sugar and spices, chicken, parboiled and chopped, etc." 或 "an herb pudding boiled in a pig's caul"。我不知道译者是如何把它译为‘茴香麦片’的。这与故事情节无关,但译者要尊重原作者总不是过分的要求吧...
Another avenue is to make soy milk at home—either with a blender and cheesecloth or nut milk maker, like Almond Cow. This gives you more control over unwanted additives and mystery ingredients. You’ll have an unfortified, though still nutritious, final product. ...
If its strictly about matching the dairy profile, then almond milk and soy milk are your best bets in terms of protein and calcium. However, if you just don’t like the taste of dairy milk, you better acquire it, or if still not,, then add some spice by trying out either of these...
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