I think this may be what you are looking for: 1 lime jello, 3/4 cup pineapple juice, 2 tbsp lemon juice, 1/2 cup evaporated milk, 1/2 tsp salt, 1 can crushed pineapple, 1 cup creamed cottage cheese, 1/2 cup miracle whip (mayonnaise), 1/2 cup chopped celery, 1/4 cup walnut ...
1/2 tsp salt 1/4 tsp pepper 6 tbsp pure maple syrup, divided 8 fresh sage leaves 2 large shallots, sliced 3/4 cup pecan halves or pieces 120 grams arugula 1/2 cup creamy goat cheese, crumbled 1/3 cup dried cranberries or tart cherries flaky salt Apricot Vinaigrette: 1/4 cup apple ...
2 tbsps olive oil, juice of 1 lemon, 2 garlic cloves, minced 2-4 hours Slightly faster Balsamic-Herb2 tbsps balsamic vinegar, 2 tbsps olive oil, 2 garlic cloves, minced, 1 tsp dried thyme, pinch of salt 2-4 hours Slightly faster Spicy Chipotle2 tbsps olive oil, 1 tbsp adobo sauce,...
7 tbsp. Vadouvan curry spice 2 tsp. salt 4 tbsp. butter For the date purée: 1 lb. pitted medjool dates 1/2 c. water 1 tsp. salt For the carrot purée: 1 lb. jumbo carrots 2 tbsp. butter 1 tsp. salt Additional ingredients: 1/2 c. Greek yogurt 8 oz. smoked feta cheese (subst...
just chop up the matsutake and mix it with 2 tbsp sake, 2 tbsp soy sauce, 1 tbsp mirin, 1 tsp salt, and 2 cups short grain rice and put it in your rice cooker. We decided to make this recipe vegetarian so instead of adding dashi (which you should use if you want to go super ...
½ tsp thyme 2 cups milk 1 tbsp all-purpose flour 2 red onion, sliced 1 lb potatoes, peeled and very thinly sliced Fresh parsley, chopped Salt and pepper Instructions: 1. Preheat the oven to 375°F. 2. Fry the onion and garlic in a non-stick frying pan in a bit of vegetable oi...
1 tbsp unsweetened cocoa powder 1 tsp vanilla extract Garnish: chocolate shavings, curls, or mini chocolate chips 1. To make the crust: Preheat the oven to 350ºF. Lightly grease a 10-inch deep-dish pie pan. 2. In a medium bowl, stir together the chocolate cookie crumbs, melted butte...
1 tsp. almond extract (5ml) Pinch salt 1/2 cupjarredAmarena wild cherries, syrup drained but reserved (120ml) ExtraAmarena wild cherries for garnish Cook ModePrevent your screen from going dark Instructions Grease and flour 2 x 9” (33cm) round cake pans OR 13”x 9” (23cm x 33cm) ...
baking soda and 1/2 tsp. salt. Mix until no dry spots remain.Scoop cookie dough (生面团) and roll in star sprinklesScoop cookie dough into hand. Use small cookie scoop or roll about 11/2 tbsp. of cookie dough into a ball. Add star sprinkles to a small bowl. 4 Place cookies, ...
2 tsp vanilla essence Method: For the sponge: Cream together the butter and sugar until fluffy. Crack an egg into the mixture, then sift 1/4 of the flour into the bowl and fold it in with a metal knife. Repeat with each egg and the rest of the flour until it’s all combined. Thi...