Our results highlight the public health problem of anaemia and iron deficiency during pregnancy in this district of Bangladesh. Iron deficiency was not previously regarded as a significant public health issue in Bangladesh, due to the high levels of iron in groundwater—the main drinking water ...
HVLT Hopkins Verbal Learning Test ID iron deficiency IDA iron-deficiency anemia KABC Kaufman Assessment Battery for Children KABC-II Kaufman Assessment Battery for Children aged 3–18 y, second edition RBC red blood cell RCT randomized controlled trial SF serum ferritin TfR transferrin receptor TPL ...
Results that do not share a letter are significantly different, P < 0.05. RBC, red blood cells; Hb, hemoglobin; Hct, hematocrit; MCV, mean corpuscular volume; MCH, mean corpuscular hemoglobin; MCHC, mean corpuscular hemoglobin concentration; RDW, red cell distribution width. Parameter ...
(n= 1248 subjects; 10–74 years), while iron status was evaluated with laboratory analyses of blood haemoglobin, serum ferritin, and iron concentration in samples, collected in the Nutrihealth study (n= 280, adults). The estimated daily usual population-weighted mean iron intakes ranged from ...
3. Results 3.1. Iron Status to NAFLD The number of independent SNPs associated with iron status ranged from 8 to 27, explaining 1.19% to 2.72% of the variance, and each SNP was greater than the empirical threshold 10 of the F statistics (Table 1). ...
Regarding plasma volume, it is necessary to consider the change in plasma volume during exercise when assessing the effects of exercise on the concentrations of non-diffusible blood components [80]. As blood components with high molecular weight cannot freely cross vascular walls, their serum ...
[55]. Our results, which are based on blood analyses of more than 1000 children, also indicate that most of the observed anemia cases were mild or moderate and were not due to iron deficiency favoring a targeted rather than a universal approach of supplementation. Improvement in complementary ...
cause the decrease in hepcidin concentrations in blood. For example, albumin concentration decreases to about 80% of the non-pregnant levels [74]. However, hepcidin decrease in the third trimester is much greater suggesting that hepcidin decrease cannot be explained solely by changes in blood ...
“industrialized food and dairy” pattern including soda, ice-cream, rice, pasta soup, sausages, and cheese (Table 3). The dietary patterns obtained from the FeP-FFQ1, FeP-FFQ2, and 3DDR explained 31.81%, 27.84%, and 17.24% of the variance in the food intake scores for each dietary ...
and 65 mg NaFeEDTA with a traditional Indonesian breakfast in one-week intervals. Blood tests were carried out every 60 min for five hours. NTBI detection was performed using the fluorescein-labeled apotransferrin method. Plasma iron values were highly increased after 65 mg NaFeEDTA, twice as high...