The heterogeneity of the internal structure of fruit and vegetables within single variety, or even single fruit is causing the plant tissue to be a material susceptible to various types of thermal, mechanical or
in the retail food business. This lack of below-cost pricing militates against granting an exemption. See Federation Pharmacy, 625 F.2d at 807; Senior Citizens Stores, 602 F.2d at 714; B.S.W. Group, 70 T.C. at 359-60. Indeed, the profit-making price structure looms large in our...
Alternatives are being tested to extend the shelf life of eggs and reduce their waste. Coatings aim to preserve the eggs without compromising the shell structure [4,5]. For example, protein coatings, such as those made from whey protein isolate (WPI), have previously been applied to eggs, ...