Ready in less than 30 minutes, this Instant Pot Spaghetti is super easy! The entire recipe is cooked in the instant pot - pasta + meat sauce!
ground beef: at least 70% lean to avoid having to drain out fat in the Instant Pot salt oregano: I used dried garlic: the more the better! basil: I used fresh basil that I had frozen from my basil plant. sub for dry if you don’t have any on hand! spaghetti: broken in half as...
1. Instant Pot Spaghetti with Meat Sauce This spaghetti recipe is nothing short of life-changing. It’s all made in one pot—no separate boiling, no extra pans to wash—and the result is tender, flavorful spaghetti infused with a savory meat sauce. Even skeptics of pressure-cooked pasta wi...
Instant Pot Spaghetti Instant Pot Pork Chops Instant Pot Chicken Breast You might also enjoy these Instant Pot Ground Beef Recipes. Email me this recipe! Enter your email and we'll send the full recipe straight to your inbox! Plus, enjoy more recipes and weekly meal plans. SUBMIT 4.94 from...
Instant Pot® Spicy Chicken Spaghetti Casserole with Frozen Chicken Breasts View Recipe thedailygourmet Recipe creator dailygourmet says, "I'm sure many can raise their hand when they've wanted a comforting casserole and their chicken is frozen. Relax. This recipe makes use of frozen chicken br...
This one-pot Instant Pot Spaghetti and Turkey Meatballs is a healthy, fast and easy dish the kids and whole family will love!
Instant PotSoccer Mom Spaghetti and Meatballsuses frozen meatballs and premade spaghetti sauce, for when you need a super quick meal. Instant Pot 5-Ingredient Pot Roast Dinner: A chuck roast is cooked until moist and tender in an hour in your Instant Pot from frozen along with seasoned vegetab...
Mashed Potatoes– use a single batch of myinstant pot mashed potatoes recipeaka the best mashed potato recipe EVER. They’re quick, easy, and SO creamy. Unsalted Butter– used to sauté the onion, carrot, garlic, and beef. Yellow Onion, Carrot, Frozen Peas, and Frozen Corn– this simple...
You can get a frozen whole chicken in the instant pot to your dining table, ready to eat, in less than an hour - how awesome is that?!
You will only need 1/2 pound of ground beef to make enough filling for 4-5 peppers. If you buy a 1 pound package of ground beef, you can freeze the other half for later, or use it to make a small batch of tacos, 2-3 burgers or Instant Pot spaghetti. More Easy Instant Pot Reci...