devotees pray to Lord Shiva. Many people observe a fast on Saawan Mondays and eat a single simple satvik meal. Satvik meals are made without onion and garlic, and with minimal spices. Here is a simple meal idea for Monday fasting. This has green vegetables likesweet and sour Zucchini,lauki...
It all depends on the spices and ingredients thrown into the pot. And don’t forget the side-dishes, whose Indian food names are also foreign to our Western brains! When we’re home and nottraveling, we often like to go out to Indian restaurants or order Indian food delivery or take-ou...
Lamb curry with Kashmiri spices Add Item NAWABI VEGETABLE BIRYANI Basmati rice with vegetables, saffron, kewra & mint leaves Add Item Welcome to Royal Khyber 📌Located at 1621 W Sunflower Ave, D 53 in Santa Ana, CA, Royal Khyber is your spot for delicious Indian food! As the first India...
In India, a “kitchari cleanse” is a temporary fast, commonly undertaken to reset the digestive system. It involves eating only kitchari prepared with ghee, spices and vegetables tailored to one’s specific dosha as explained by Ayurveda. A kitchari fast for… Details ...
By striping back the names of the most popular cafés, an exceptional name comes- The Beanerys that has become an admired coffee spot in the city. Welcome to the most revolutionized coffee place in Jaipur! The Beanerys is an ever-evolving coffee spot where you can enjoy the appetizing coffe...
But above all, no shopping experience in India is complete without some exhilarating local spices, sweets, and tea. Cardamom, coriander, and cumin are as fresh as it gets. Takeaway: In India, bargaining is not only a choice but part of the shopping culture. Always keep it cool while ...
For those who love spicy vegetables, try the masalewali turai recipe where turai is perked up with tomato pulp, onions and lots of spices. Masalewali Turai Benefits of Turai, Ridge Gourd Turai (Ridge Gourd ) : This ridge gourd is absolutely low in calories and carbs, thus making it...
Meanwhile heat the ghee or oil in a small thick-bottomed pan. When the ghee melts or the oil shimmers, add the spices in the following order: first, the udid dal, until it reddens; then the mustard seeds until they pop; then the black pepper shakes; finally, add the crushed tomatoes...
A samosa consists of a fried dough, traditionally filled with vegetables (peas, potatoes, carrots and a lot of spices). There are several versions of this Indian appetizer but the vegetable samosa is the most common version. However, you will also find meat samosas, chicken samosas, fish samo...
The main protein, lamb/goat, is usually marinated with various Indian signature spices, especially Kashmir pepper. Those things also help create the appealing red hot sauce that goes with the dish. This stew will perfectly match with steaming hot Indian rice or naan, and I cannot wait to give...