Vegetarian recipes in Hindi and English by NIshamadhulika, India's top YouTube chef. Learn how to cook tasty Indian food with recipe videos and discuss with fellow foodies
List of Dry Spices with English and Indian names EnglishHindiMarathiKannada AllspiceKebab cheeni Asafoetida - AsafetidaHingHingaHingu, ingu Bay leaf - bay leavesTej pattaTamal patriPulav yele, masala yele, patre Carom Seeds, Ajwain, AjaveAjwainAjwain, owa, ovaOm kalu ...
A condiment of South Asian origin typically made of fruits or vegetables pickled in oil, lemon juice or vinegar, salt, and spices. [Hindiacārand Urduačārboth from Persianāčār,pickle.] American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton...
Chaas is India’s popular summer drink made with yogurt, spices and herbs. Also known as buttermilk in English, chaas is the ubiquitous Indian beverage, often served with meals. It is a cooling, refreshing and low calorie drink, free of additives and sugar. Also known as chaach, moru, ma...
Martin-Lucas, B. (2014). Of Saris and Spices: Marketing Paratexts of Indian Women's Fiction. In O. P. Dwivedi & L. Lau (Eds.). Indian Writing in English and the Global Literary Market (pp. 99-118). UK: Palgrave Macmillan UK....
It wasn’t until the mid-seventeenth century that the English made a return as a major player under the control of Oliver Cromwell of all people; I would have expected him to be against all of the splendour of spices. Later, Charles II renewed the royal charter, and even a second tradin...
Dals and Legumes - Indian Dals Names in English and Hindi. Split Chickpeas (Chana Dal), Red Lentils (Masoor Dal), Petite Yellow Lentils (Mung Dal), Chickpea flour, Besan and more.
In cold weather a cup of hot tea or chai that's made with milk, sugar and spices is a good choice. A great drink for all seasons is a yoghurt shake called lassi. You can order sweet lassi, salty lassi or a fruit lassi like the very popular mango lassi....
English cooking can be boring. But my mom loved mixing all kinds of spices(香料) and foods together to create great flavors(味道). In a way, she was like the creators of so many wonderful Chinese dishes. She was creative and experimental(实验性的) to make food that she could take ...
Even if you reduce only red chilis or red chili powder, it will help a lot in reducing the hotness. If you would like to enjoy the hotness but are afraid of feeling the burning sensation later, there are ways to reduce the impact of chillies and spices. You can serve the curry along...