Watch how to make this recipe. Preheat the oven to 400 degrees F. If the carrots are thick, cut them in half lengthwise; if not, leave whole. Slice the carrots diagonally in 1 1/2-inch-thick slices. (The carrots will shrink while cooking so make the slices big.) Toss them in a...
Recipe courtesy ofIna Garten From:Barefoot Contessa Family Style Sauteed Carrots rated 4.5 of 5 stars 161 Reviews Level:Easy Total:15 min Prep:5 min Cook:10 min Yield:6 servings Save Recipe Ingredients Deselect All 2 pounds carrots 1 teaspoon kosher salt ...
Light a grill. Brush the halibut fillets with olive oil and season generously with salt and pepper. Grill over high heat until just cooked through, about 4 minutes per side. Spoon the sauce onto a large deep platter, set the fillets on the sauce and garnish with basil leaves. Serve hot ...
Ina Garten uses rich homemade stock to make her Chicken Soup recipe from Barefoot Contessa on Food Network; she serves it with matzo balls for ultimate comfort.
Watch how to make this recipe. Preheat the oven to 350 degrees. Place the chicken breast on a sheet pan and rub the skin with olive oil. Sprinkle generously with salt and pepper. Roast for 35 to 40 minutes, until cooked through. When cool enough to handle, remove the meat from the...
Since we needed a pound of shimp shells, we used the whole pound of shrimp for this recipe. There was plenty of sauce. Used meat from 3 uncooked lobster tails and cooked in sauce for 3 minutes like other fish. I’m not a big seafood eater, but this was delicious! I will definitely...
In a heavy-bottomed pot, melt the butter; add the carrots, onions, celery, potatoes, and corn and saute over medium-low heat for 15 minutes, or until the potatoes are barely cooked, stirring occasionally. Add the flour; reduce the heat to low and cook, stirring often, for 3 minutes. ...
We only used 8 cups of chicken broth and just cooked the fresh corn kernels in the soup instead of blanching 0 Comment monicasauveMay 29, 2023 rated 1 of 5 stars Thought I would try this one...Family groaned, they didn't like this one. Going back to Tyler's recipe- easier ...
Garlic Toasts, for serving (recipe follows) Seafood Stock: 2 tablespoons good olive oil Shells from 1 pound large shrimp 2 cups chopped yellow onion (2 onions) 2 carrots, unpeeled and chopped 3 celery stalks, chopped 2 garlic cloves, minced 1/2 cup dry white wine, such as ...
Recipe courtesy ofIna Garten From:Barefoot Contessa Back to Basics Italian Wedding Soup rated 4.7 of 5 stars 624 Reviews Level:Easy Total:1 hr 15 min Prep:30 min Cook:45 min Yield:8 servings Save Recipe Ingredients Deselect All For the meatballs: ...