This is a collection of cooking recipes in json format generated using the recipebook application Contribute Pull requests are welcome Alphabetical & Numerical Index An alphanumeric listing by recipe title Component Index Grouped by ingredient, region, chef, or style aarons abbeys abbys abernathy absin...
Vegan Thai Pizza:This is a great recipe for Pizza lovers who want to try it in vegan style which includes delicious ingredients such as Peanut sauce, sprouts and more peanut sauce and which can be made within a few minutes. So if you’re on a hunt for a tasty pizza which can be home...
MMMMM--- Recipe via Meal-Master (tm) v8.01 Title: Turkey Patties in Mushroom Wine Sauce Categories: Diabetic, Poultry, Main dish, Vegetables Yield: 1 servings 1/2 lb Fresh mushrooms, sliced 1/2 ts Salt 1/2 c Chopped onion 1 ts Italian herb blend 2 ts Margarine 1/2 c Dry red wine...
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Venison (deer meat) has long been a key source of meat for the Ainu people of Hokkaido, but in recent years its popularity is increasing and it is now used in both Japanese and yōshoku (Western origin) dishes too. Popular on izakaya menus these days are recipes such as this rare veniso...
Recipes once saved for weekends, or the slow cooker, can be started when you get home from work. Best Pressure Cooker Fissler Vitaquick 8½-Qt Pressure CookerSolidly constructed, with a low, wide profile that made browning food easy, this well-engineered cooker has an automatic lock and ...
Regardless of the origins, today this appetizer can be found in numerous Chinese-style restaurants throughout America, where it is often served with dips such as mustard, soy sauce, or plum sauce on the side.MOST ICONIC Crab RangoonView more 1 Nicky's Thai Kitchen Pittsburgh, United States...
Add the oyster sauce to the white rice, put the poached egg on top, and sprinkle with furikake. Related recipes:Pan-Fried Eggs with Oyster Sauce Wagyu Beef Fried Rice Difficulty 35 mins 1 Garlic Chicken Linguine with Sesame Oil Difficulty ...
The menu focuses on classic recipes, premium ingredients and a truckload of flavour that’s guaranteed to dazzle your taste buds. Oscar’s Buffet Lunch runs from 12pm to 2.30pm daily and costs S$68++ per pax on Mondays to Saturdays while its Buffet Dinner (S$86++ on Mon & Tue, S$96...
Although optional, compound butter can be delicious on top of your oven-baked steak! Check out theseflavored butter recipesto pick one that you’d love on top! Popular Steak Questions: How do you cook the perfect steak? The secret is to keep it simple, use butter, simple spices, sear an...