Dairy effluentPollutionImpactDairy industry is among the most polluting of the food industries in regard to its large water consumption. Dairy is one of the major industries causing water pollution. Considering the increased milk demand, the dairy industry in India is expected to grow rapidly and ...
In this study, an environmental life cycle assessment (LCA) was performed in order to estimate the impact of the Irish dairy processing industry on climate change. The global warming potential (GWP), which is the measure of climate change, associated with a farm gate to processing factory gate...
A recently developed methodological approach for determining the greenhouse gas emissions impact of national breeding programs was applied to measure the effects of current and future breeding goals on the emission intensity (EI) of the Canadian dairy industry. Emission intensity is the ratio of greenho...
California Audits Impact of Dairy IndustryThe California Milk Advisory Board (CMAB) is broadcasting the results of a commissioned study which indicates that the state's dairy industry has a $47 billion impact on the nation's economy, but some are questioning predictions of continued growth. The ...
Dairy Policy and the 2008 Farm Bill This report discusses the impact of the 2008 farm bill (P.L. 110-234, The Food, Conservation, and Energy Act) on the U.S. dairy industry. It includes an o... RM Chite - Library of Congress. Congressional Research Service. 被引量: 1发表: 2008年...
Specific to a dairy setting, Sauer and Latacz-Lohmann (2015) study the benefits of investment to the dairy industry in Germany. They find that investments in innovative technology increase the productivity of dairy production. Such investments allow dairy producers to combine inputs and increase the...
Although the Oligocene-Miocene transition (OMT) is a well-known key stage in moving from the Oligocene to the Miocene, and many studies have considered the environmental changes and biological evolution during this period, the results of this research are currently poorly summarized. Here, we gathe...
The Impact of Biotechnology on dairy Industry In book: Microbial Biotechnology in Food and Health Publisher: Elsevier issues regarding agricultural research, the chapter first introduces bovine somatotropin technology and examines the market complexities of the US dairy industry... S Amiri,M Aghamirzaei...
The impact of potential nitrous oxide mitigation strategies on the environmental and economic performance of dairy systems in four New Zealand catchments The expansion of the New Zealand dairy industry has resulted in growing concern about the environmental impacts. As such, efforts are being made to...
In a dairy system, we conceptualise that effective work organisation could be considered as a system that: is efficient from a labour input perspective, combined with a safe and healthy working environment, resulting in a profitable farming system with outcomes of good operator well-being and ...