Supercharge your morning coffee with this protein-packed nut milk “creamer” for a boost that keeps you going! Whip up this creamy delight to your exact preferences — you can opt for a thinner or thicker creamer. Pour over your iced coffee, mix, and you’re ready to seize the day! T...
Start your day with this 3-ingredient iced protein coffee made with espresso. The easy recipe takes just 1 minute to prepare, making it perfect for busy mornings.
Your morning (or afternoon) coffee can do even more for you. This decadent Iced Caramel Coffee recipe will have you ditching the café.
Chike Nutrition announced the launch of its new seasonal flavor: Chike Pumpkin Spice Protein Iced Coffee. Joining its portfolio of healthy alternative coffeehouse favorites, the limited-edition Iced Coffee is smooth, sweet, and bursting with cinnamon and nutmeg, it says. Packed with 20 grams of n...
We made this iced coffee with a splash of milk. Cooking Tips You can definitely dissolve instant coffee in cold water, it will just take a little more time. Use simple syrup or artificial sweeteners in this coffee, regular sugar will not dissolve Add creamer of your choice: cream, half &...
8. Protein Iced Coffee Instead of creamer, use a scoop of your favorite protein powder to make your iced coffee creamy, and add up to 25 grams of satiatingprotein. Choose vanilla, chocolate, or caramel flavor, or a plain one. Pour brewed espresso or regular coffee into a jar, add your...
Step 2 – Mix Your Brew With Ice Once your freshly brewed coffee is calm and ready to pour, take your glass and fill it with ice cubes (Ensure that at least ⅓ of the glass is ice so you can have a suitably chilled drink). ...
Chike Protein Iced Coffee has 20 grams of non-GMO whey protein, two shots of real espresso coffee (150mg of caffeine), and only 1 gram of sugar, making it the perfect breakfast booster, pre-or post-workout snack, or afternoon pick-me-up. The initial rollout in the Albertso...
Pour 1 cup of cold coffee into each glass, followed by 1/3 cup of almond milk. Add 2 tablespoons of the caramel syrup into each glass and stir well, until the caramel is dissolved and fully incorporated. DRINK! Nutrition Calories: 192kcal | Carbohydrates: 32.4g | Protein: 0.7g | Fat:...
Protein:2,8g Salt:0,10g Ingredients 3.1% FatMilk(75%), Starbucks® Arabica Coffee (Water, Coffee Extract) (19.9%), Sugar (4.2%), Chicory Inulin, Acidity Regulator (Potassium Carbonate), Stabilisers (Gellan Gum, Carrageenan) Allergen Information ...