At Cruz Creamery, we sell only the best natural ice creams and frozen yogurts. Come enjoy all of your favorite treats at our ice cream parlor today!
125 Beach Street, Santa Cruz, CA | Open M-Th 7am – 4pm, F-Su 7am – 9pm. Share on Facebook Tweet Follow us Save About the author Edible Monterey Bay + posts At Edible Monterey Bay, our mission is to celebrate the local food culture of Santa Cruz, San Benito and Monterey Countie...
The Penny Ice Creamery, founded in Santa Cruz, CA, crafts ice cream with love and skill completely from scratch using local, organic and seasonal ingredients.
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It’s created locally byMarianne’s Ice Creambased in Santa Cruz. Their version is prepared with roasted garlic and a vanilla ice cream base. The garlic flavour hit strong with the first tastes but then the sweetness of the vanilla ice cream came through. ...
Kendra Baker making ice cream from scratch at The Penny Ice Creamery. Zachary Davis and Kendra Baker at The Penny Ice Creamery in downtown Santa Cruz. Genoa lemons growing at Abounding Harvest Mountain Farm in Los Gatos, CA. Fields overlooking the ocean at the Center for Agroecology and Sustai...
Trottier, Lisa
Ok, so North Dakota's favorite ice cream flavor is none other than Neapolitan. We like options, apparently, and we're not alone. Both California and New Mexico had that as the top flavor. via GIPHY Overall The most popular ice cream flavor in the country is Vanilla, according to thesite...
“Only” about 16 different flavours, but stunningly good ice cream (only equalled by Mariannes in Santa Cruz). Tucked away in The Cannery at the beach end of the Fisherman’s Wharf strip. It’s a must. Written July 15, 2022 This review is the subjective opinion of a Tripadvisor ...
Cafés, bakeries and ice-cream By Fiona Flores Watson Going out for afternoon coffee has always been part of the culture here, and cakes have steadily improved in quality over recent years. In such a warm climate, ice-cream is also popular. Menus have expanded massively, taking in bagels, ...