i have left the stars i have made up my min i have many more book i have more understan i have my life i have my moments i have myself i have no answer righ i have no plan i have nothing from s i have opened a door i have problems with i have quarters i have received an ...
One of my favorite uses was to put in a few drops when frying turkey bacon! It gave the bacon a delicious spicy edge, and I could then cut the bacon into pieces and use in a salad too! Here's a (somewhat over-the-top) ode to Srirachi Sauce from a very funny website! :http:...
their products, I tried to connect you with them. I hope you will reward them too with a purchase. Read more Uncategorized 9th Annual Super Spicy Sale November 26, 2019Buddah2019,9th Annual,hot sauce,jerky,Sale,salsa,spicy,Super Spicy,Super Spicy Sale,wing sauce...
Wherein I explained my version of “too spicy” is Old El Paso mild salsa and was reassured it would be no trouble to modify the dishes so my face didn’t get burned off. (And it apparently wasn’t: nothing was “too spicy” for me. :-)↩︎ Whisky, whiskey, bourbon, scotch, ...
I’ve made a grilled veggie quinoa salad, healthy salmon foil packs, and even a blueberry strawberry salsa recipe. This time around, I’m sharing a super simple vegetable stir fry recipe that you can whip up in minutes! Why You’ll Love this Healthy Vegetable Stir-Fry What’s not to ...
Pickle salsa adds a little extra crunch to traditional salsa, also giving it some additional green color for a special kind of Latino condiment. What Is Pickle Salsa? It combines the crunchiness and sour flavor of dill pickles (are pickles healthy?) with the fresh, slightly spicy tomato-based...
Originally, I made Oklahoma beans, then was exposed to Charro Beans, same stuff, with some added “kick”. If you like, you can search my recipe index for Oklahoma Beans for the basic recipe. The Charro beans are the same, although I add a can of Herdez Salsa Casera (7 oz) for ...
I’ve made the ciabatta following this recipe (http://leitesculinaria.com/79221/recipes-ciabatta.html) and added capers and fish sauce to the salsa verde (instead of salt) – I’d have put a few anchovies too if I had them around. It was a surprisingly good match with the pork. Reply...
I preferred a simple dish of steak frites preferably made with an unusual cut of beef like hanger or bavette. Good quality and not too expensive. It was like a burger and fries but for older people like me. I suspect those days are over. Ah well. As something of a consolation, I ...
Here I made my own Taco Seasoning—which my family loves because it is super spicy–don’t worry you can tone it down. I made this 2 months ago and have not bought another packet of taco seasoning. Click here for my recipe. Ok my other HUGE weakness when it came to preparing food ...