Chapter - 22 Beverages spirits and vinegar Home Previous Chapter Next Chapter Hs Code Description UK Hs Code - 2201 : BEVERAGES, SPIRITS AND VINEGAR 2201000000 Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor ...
22-BEVERAGES, SPIRITS AND VINEGAR 23-FOOD INDUSTRIES, RESIDUES AND WASTES THEREOF PREPARED ANIMAL FODDER 24-TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES 25-SALT SULPHUR EARTHS, STONE PLASTERING MATERIALS, LIME AND CEMENT 26-ORES, SLAG AND ASH ...
Chapter 22 Beverages, spirits and vinegar Chapter 23 Residues and waste from the food industries; prepared animal feed Chapter 24 Tobacco and manufactured tobacco substitutes Section V:(25~27) Mineral Products⌵ Chapter 25 Salt; sulfur; earths and stone; plastering materials, lime and cement ...
22 Beverages, spirits and vinegar 23 Residues and waste from the food industries; prepared animal feed 24 Tobacco and manufactured tobacco substitutes 25 Salt; sulfur; earths and stone; plastering materials, lime and cement 26 Ores, slag and ash 27 Mineral fuels, mineral oils and ...
2208Ethyl alcohol, undenatured; of an alcoholic strength by volume of less than 80% volume; spirits, liqueurs and other spirituous beverages 2209Vinegar and substitutes for vinegar obtained from acetic acid 23FOOD INDUSTRIES, RESIDUES AND WASTES THEREOF; PREPARED ANIMAL FODDER ...
Chapter 15: Animal or Vegetable Fats and Oils and their Cleavage Products; Prepared Edible Fats; Animal or Vegetable Waxes (Chapter 16 -24 ) - Section IV-Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes Chapter 16: Preparations of Meat, of Fish ...
BEVERAGES, SPIRITS AND VINEGAR Chapter 23 RESIDUES AND WASTE FROM THE FOOD INDUSTRIES; PREPARED ANIMAL FODDER Chapter 24 TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE...
Chapter-22 Harmonized System Codes of Chapter 22 : Beverages, spirits and vinegar. Chapter-23 Harmonized System Codes of Chapter 23 : Residues and waste from the food industries; prepared animal fodder. Chapter-24 Harmonized System Codes of Chapter 24 : Tobacco and manufactured tobacco substitutes....
17 Sugars and sugar confectionery 18 Cocoa and cocoa preparations 19 Preparations of cereals, flour, starch or milk; bakers' wares 20 Preparations of vegetables, fruit, nuts or other parts of plants 21 Miscellaneous edible preparations 22 Beverages, spirits and vinegar 23 Residues and waste from ...
The HS is a multipurpose goods nomenclature used not only as a basis for Customs tariff and compilation of international trade statistics but also for a variety of purposes including international trade negotiations, determination of the origin of the goods, monitoring of controlled goods (for exampl...