How you stand and how you move will make a big difference in how professional you appear to be as a barista. This is just as true for line cooks. To handle peak customer traffic, you will have to move fast, and you will have to sustain this for the entire rush. To be able to do...
there’s always something new to learn, and every barista has a favorite brewing method that they’re most familiar and comfortable with. At a bare minimum, you should knowhow to brew a basic pour-overin something like aHario V60,how to make French...
" And finally, the barista will tell you the total cost.“还需要些什么吗？”最后，咖啡师会告诉你消费总额。"Your total is. . ." "That comes to. . ." "That will be. . ." When handing over your money, you can say, "Here you are," or, "Here you go." Once you've paid, you...
Cash management: As a barista, you may have to process payments, give change and count money. If you are proficient in these, include them in your resume as they mean you have good cash management skills. Multitasking: Baristas must be able to withstand the stress of a hectic work environm...
How to become bikebaristaQuinquinet
You work weekends as a barista or babysitter? That’s income, and it goes in your budget. You can create separate income budget lines for every paycheck you (and your spouse) get, plus anything extra coming in. (Note: You’re working withnet incomehere, meaning what you bring inaftertax...
a “throwdown” is what we specialty-coffee nerds call a relatively informal competition, in which baristas from various shops face off to see who can pour the prettier drink. The moniker belies the all-in-good-fun nature of the contests, which are more about developing a local barista ...
Food service is never an easy job, and if a barista feels underpaid or mistreated, they can find another place to work, leaving your favorite cafe in a lurch. Tip your baristas well, especially if you’re going to be taking up space in their shop for several hours. An extra buck or ...
A Different Point of View Interested in determining what inspired others to venture into coffee roasting, I talked to Francis Bratz—a Berliner who had recently started roasting professionally. His path towards coffee enlightenment started at an Italian coffee bar, where he worked as a barista. As...
Improve your backcountry experience by learning new backpacking skills. This how-to content will help you hike more efficiently and safely.