Here's what you need to know when shopping for the best meat thermometer. Types of meat thermometers Credit: Meater Smart thermometers let you monitor temperature from your smartphone. Meat thermometers come in a variety of shapes, sizes, and prices, but at the end of the day, they should...
Use a vacuum sealer to remove all air from the bag and seal it shut. If you don’t have a vacuum sealer, simply push all of the air out of a large plastic zipper bag before sealing it shut. Place the seasoned, sealed bags of pork belly in the refrigerator, fat side down. Each da...
Once the briquettes are lightly covered with white ash, use barbecue mitts to empty the chimney starter and distribute the briquette coals on the bottom rack of the kettle. TIME TIP: Plan on about 20 minutes for the charcoal to be grill ready. Make the Grill Hot for Grilled Salmon Preheat...
Want to learn how long to smoke a ham for? The time it will take to reach the optimal temperature of between 140°F and 145°F will vary depending on its size—anywhere from 1 1/2 to 4 hours—so be sure to insert a leave-in meat thermometer, such as a MEATER wireless meat ...
Before we get into how long to smoke a turkey or the type of brine you’ll want to use, we have to start with how tochoose the right turkeyfor your big day. You first need to ask yourself - "how big of a turkey should I get?" The size of turkey you’ll need to smoke depends...