For edible or medicinal use, remove all of the leaves from the stems, working on a large and flat surface likea clean countertopor a large cutting board to collect any that fall. It’s up to you whether you want to keep the leaves or flowers whole, or crush them into smaller pieces ...
2 fresh mint leaves 1 cup coconut water, chilled #3 Brain Boost Juice With a light kick of caffeine and brain-boosting blueberries, you’ll get your brain stimulated and ready to take on tough tasks.5The chia seeds give you heart healthy omega-3s and gel up in the drink, making it re...
Trim the end of the stems and cut off any leaves that are close to the ends. This is important so they don’t get submerged in water, which makes the mint spoil quicker. This also gives the stems more room to soak up the water, which increases its shelf life. (You can use these ...
You can also blend mint leaves with a bit of water, and pour the mint slurry into ice cube trays. Use the trays to flavor ice cream, jelly or soup. ValentynVolkov/iStock/GettyImages Fresh cut mint is often used in summer recipes, iced tea and as garnish for desserts. Many people like...
If you’d like to use sage leaves as a garnish, fry the leaves in butter, bacon fat, or olive oil for a beautiful, crispy, and flavorful finishing touch. Or try adding fresh sage when cooking asparagus, beans, beef, cabbage, carrots, cheese (especially brie, feta, gruyere, parmesan and...
Add the fresh leaves to a compost pile where they act as green plant material and provide nitrogen. If they are already dried, they provide carbon, as do other dried leaves. You can also use these leaves as mulch on woody landscape plants to suppress weeds. ...
Mint was used throughout history to treat stomach and digestion problems and to freshen breath. The dried leaves were used to whiten teeth and as a pest repellent. Mint is still used in medicine, in beauty products and as a food additive. It can be used fresh or dried in salads, as a...
The fresh leaves boiled in milk and consumed daily is a traditional Irish folk remedy for tuberculosis. In the Appalachia region of the U.S., the plant has historically been used to treat colds and upper airway infections. Additionally, the leaves have been applied topically to soften and prot...
The curry leaves plantgrows up to a heightof 6-15 feet long. The most useful part of this plant is its leaves, bark, and roots. The curry leaves are always popular for their flavor and cooking purposes. You can use fresh, dried, and also fried leaves according to the purpose. ...
Fresh mint leaves to garnish Mix papaya, vanilla, stevia, cinnamon and milk or yogurt. Blend until smooth. Add ice cubes and process until thick and creamy. Garnish with fresh mint leaves. Note: If you freeze the papaya it will make a creamer drink, and most of the ice cubes can be ...