Preheat the oven to 170°C (fan 150°C, gas mark 3) and line 2 baking trays with baking parchment. Step 2 In a large bowl cream together the butter and sugar until pale and fluffy, then add the egg and vanilla extract and mix well. Step 3 Sift the flour, baking powder and bicarb...
Can you use store-bought brownies? Yes! For an even easier treat, this trifle can be made with store-bought brownies or unfrosted chocolate cake. Just cube it up and continue on to step 2. What does folding mean in baking? Folding means gently combining two ingredients with a rubber spatu...
You can make these easy homemade churros at home with just nine ingredients, perfect coated in cinnamon sugar or dipped in melted chocolate ganache.
About Billington's Best Chocolate Cake Recreating Billington's Best Chocolate Cake at home is simpler than you may think. Using Billington's sugars which are bursting with flavour and texture, you're just 9 steps away from baking a moreish, rich cake you'll come back to bake every time. ...
With a silky smooth pudding filling and flaky crust, this classic chocolate pie is a beloved dessert recipe for any occasion. It's Ladd Drummond's favorite!
Making your own homemade hot chocolate mix couldn't be easier. This three-ingredient recipe will have you well prepared for cozy season. Just add hot water!
It’s really hard to beat the combo of chocolate and caramel, so naturally I stuffed a chocolate cookie with a soft caramel and pecans.
Peppermint Extract Step 1 Chop the dark chocolate into fine pieces and set it aside. Video of the Day Step 2 Heat heavy cream in a heavy-bottomed saucepan over medium-low heat. Use 2 parts chocolate to 1 part cream -- by weight, not volume -- for a dense, truffle-like consistency; ...
Chocolate: size matters It’s worth giving thought to the chocolate you use. I’m not talking about dark, milk or white here – that’s your personal preference. What I mean is the format. Chips are very convenient (great if you’re a caterer or time-pressed office bake-off baker),...
1 cup all-purpose flour sifted 3 times, then measured to make 1 cup OR7/8 cup all-purpose flour plus 2 tbsp cornstarch Carob Powder 1 tbsp 1 tbsp cocoa powder Chocolate 1 square unsweetened 3 tbsp unsweetened baking cocoa plus 1 tbsp butter, vegetable shortening or margarine OR3 tbsp ...