Let’s talk more about what this ingredient is, and how to use it in Chinese cooking. What Is Five Spice Powder? The name Five Spice Powder is actually something of a misnomer, depending on the brand. Most commonly, Five Spice Powder is a mixture of cinnamon, cloves, fennel, star anise...
How to make Chinese five-spice powder One of the most popular spices in Asian kitchens is the Chinese five-spice powder. Learn how you can make it in your own kitchen using only 5 ingredients. Overview Cooking mode Enable to prevent screen from going to sleep during cooking. Print blog Sha...
How to Use Always use five-spice powder sparingly as it can be quite strong. Several Chinese recipes, including princess chicken and five-spice pork, feature five-spice powder as an ingredient. Not every recipe has to be Asian in nature, though. For instance, the average roasted chicken or...
Some of you may have also heard of another less common Chinese spice, thirteen-spice powder. If you want to recreate that recipe at home, that one will be a biiiit more complicated as you can imagine. It may includeChinese black cardamom (tsaoko/cao guo), amomum fruit, nutmeg,cinnamon,...
5. Ras el Hanout Candice Bell/Shutterstock When it comes to spice blends, curry often comes to mind, but for those in the know, the Moroccan spice blend of ras el hanout is just as malleable in the kitchen, and often, its flavor is just slightly more nuanced and delicate. The term tr...
How to Use Sichuan Pepper | Szechuan Peppercorns adds a nice tingly sensation to your tongue and it taste amazing in chinese stir fries and soups.
Dumpling is a traditional chinese food. On the lunar new year s day, most families make a lot of delicious dumplings. To make them, follow this easy process. The first step is to mix the flour with water. when the dough is ready, we can begin to make dumpling wrappers. we use a ro...
In our recipe below we’ve used Chinese five-spice powder, soy sauce and Chinese cooking wine to produce a roast with a difference. It’s still a roast and still delicious. This was a huge hit with our recipe testers and we’d love to share it with you. Five Spice Roast Chicken A ...
Try our Chengdu Night View & Food Tour to taste delicious Sichuan-style Kung Pao Chicken!How to Make Egg Drop SoupThis simple, healthy soup is flavored with fresh ginger root and Chinese five-spice powder. It is quick and delicious and can be made at the last minute....
Add the taro to the remaining three-quarters and season withsalt, sugar,five-spice powder, and ground white pepper. Stir fry over low to medium heat for a few minutes until the taro turns slightly brown. Set aside. Some recipes suggest using chicken bouillon or chicken broth for seasoning ...