Cook your beef for 4-5 hours on High or 6-8 hours on Low. Remove beef from the slow cooker and shred with two forks. Taste the gravy and add salt and pepper to adjust taste, if needed. Return shredded beef to slow cooker and set on Warm for another hour. ...
This easy pulled pork recipe cooked in the oven makes the BEST pulled-pork sandwiches. Plus, those burnt ends are to die for.
In order to have the meat tender enough to shred, do you have any suggestions? Should I cut the loins into pieces before I bake them? Cover them? etc Thanks for your comments!Kathy Maister said: Wow Peggy! That sounds delicious! Unfortunately, I have zero experience cooking for that kind...
Add cold roast meat to a huge low-carb salad, add cheese and olive oil and you have a wonderful cheap healthy meal. Go for a walk in your lunch hour and eat your nutritious low-carb dinner from last night. House salad could cost $6.39 but using extra leftover roast chicken with ...
When the meat is cooked, move it to a large bowl or serving platter and shred it with two forks or a pair of tongs. Remove the bay leaves from the liquid and discard. 6 Ladle the braising liquid back over the shredded meat. Serve immediately with tortillas and topped with cilantro,...
Anyhoo, as I erred on the side of too much food and roasted two chooks for eight people, this meant two roasted chook breasts waiting to be used in the fridge the next day. What to do with leftover roast chook? Normally I just pick at it for lunches and whatnot, but this time ...
Anyhoo, as I erred on the side of too much food and roasted two chooks for eight people, this meant two roasted chook breasts waiting to be used in the fridge the next day. What to do with leftover roast chook? Normally I just pick at it for lunches and whatnot, but this time ...
Protein– The most popular meats to use in pancit bihon are pork, chicken, shrimp and Chinese sausage. You can use one or a combination of the above or skip the meat entirely. You can use ground pork or pork pieces, leftover roast chicken–there are no strict rules. For the pancit bih...
For example, my husband ALWAYS takes leftover dinner to work the next day for lunch. If I serve rice at dinner, I need to have enough for us all to have dinner (plus maybe seconds) AND leftovers for his lunch the next day. When in doubt, over-estimate – and this goes for whatever...
Turkey Leftover Carcass. The ingredients and directions here are for making Roasted Turkey Stock, assuming you are using the leftover bones from a 12- to 18-pound whole roast turkey. Wings, neck, and back. All the little bits of bones that you might normally throw away before roasting a...