Our oven-baked potatoes are simple, and versatile, with perfectly crisp skin (spoiler: no foil needed!).
How to Make Crispy Roasted Potatoes Here’s how to get perfect crispy roasted potatoes in the oven! Soak the potatoes. Scrub the potatoes and cut them into bite-sized pieces. Submerge them in a bowl of ice cold water and let them soak for 20 to 30 minutes. Prepare. Place a sheet pan...
Fields White recommends soaking the potatoes in cold water first before cleaning them to break up the dirt. "This is like soaking a dish that has dried food on it—it just loosens things up so you don't have to scrub," she says. Here's how to tackle your taters, step by step: So...
How to Boil Potatoes in the Slow Cooker While the potatoes aren't technically boiled, this hands-off method will give you the same tender results. Prep potatoes.Scrub potatoes clean using a vegetable scrubber. You can also cut your potatoes into smaller pieces depending on what you're making...
How to cut potatoes Knowing how to cut potatoes will open up so many recipe doors! Find out how to slice and dice them into 5 different shapes — wedges, fries, cubes, slices, and Hasselback. Rinse & scrub First things first — you need to wash your taters! Potatoes (and tubers in ...
To bake in. THINGS YOU WILL NOT NEED: A microwave. Aluminum Foil. A knife. Step 2: Potato Prep Wash your potatoes under running water. Scrub them really, really well with a soft nylon brush. They will appreciate it. Then, you MUST dry them thoroughly. You can either let them air ...
How to Make Microwave Baked Potatoes Step 1: Potato Preparation Scrub and rinse the potatoes in cool water to remove dirt and debris. Use a fork to pierce each potato about 8 times, making shallow pricks about ⅛-inch deep all around. This lets steam escape during microwaving, preventing ...
Scrub potatoes clean and peel if desired. Cut into even size pieces, about ½-inch for hash. Place potatoes in a large pot and cover with tap-cold water and a pinch of salt. Set over high heat and bring to a boil. Once boiling, reduce to medium-high, then boil the potatoes for...
How to Prep Potatoes for Baking Scrub potatoes well with cool tap water and a veggie brush or other clean brush. Dry with a kitchen towel, then prick each potato a few times on all sides with a fork or the tip of a paring knife. Why bother poking holes in your potato? Steam builds...
As for taking care of the dirt, I’ve found thatusing a dishbrush like this oneworks like a charm. We have one that’s dedicated just for produce, and use it to scrub the excess dirt off the potatoes. ALWAYS SEASON THE POTATO