Over 1K people have voted on the 16 Foods We've Been Pronouncing Wrong - And How To Say Them. Current Top 3: Sriracha, Bruschetta, Rooibos
I like to add cinnamon, cocoa powder, cacao nibs, and xylitol for a sweeter pop, or sriracha for some heat! Reply Molly @ Just Your Average Athlete says March 5, 2013 at 11:37 AM I’m a popcorn-eating machine! I seriously just love it and usually have it as a snack in the ...
In a grilled cheese sandwich –load them into a classic grilled cheese, or really up the flavor in this Sriracha Candied Bacon Grilled Cheese or Bacon Tomato Avocado Grilled Cheese. Top brats or hot dogs –include these onions along with your other condiment offerings. With mac n cheese –inc...
Seasoned sushi rice and spicy chopped crab are baked and topped with sriracha, kewpie mayo, avocado, cucumber, and furikake.
Score some major points by adding some variety to the standard ‘chicken on a stick’: cold, with different sauce options (BBQ, guacamole, orsriracha), or with different seasoning (try the pre-made seasonings from Mrs. Dash) – nutritious, delicious, and very easy to eat. Just don’t po...
This one is really up to your personal preferences. It’s not my favorite, but it adds a more vinegar-y spice than oil-based sauces. Sriracha in particular is also easy to find! Other chili sauces (e.g., Chili crisp,Lao gan ma chili oil with black bean) ...
Sriracha Honey Chex Mix The Easy Recipe I Make for Every Holiday Gathering Make-Ahead Breakfast Casseroles Spinach Florentine Breakfast Casserole French Toast Casserole Everything Bagel Sandwich Casserole Monte Cristo Croissant Casserole Blueberry Maple Breakfast Bake Huevos Rancheros Casserole Our Editors...
Whether you're looking for Indian, Chinese, Thai, or more, we’ve all got all the classic Asian dishes guaranteed to hit the spot.
Sriracha Srih-RAH-cha Tabbouleh Tuh-BOO-luh Tapenade TAH-peh-nod Turmeric TER-muh-rick OR TOO-mur-ick Tzatziki Tsah-ZEE-key Viognier Vee-ohn-YAY Vichyssoise Vee-shee-SWAHZ Worcestershire WOOS-tuh-sheer What is the most mispronounced food? While it’s hard to say definitively, one of th...
While it steams, make your marinade.I love a sweet and savory combo of tamari or soy sauce, rice vinegar, maple syrup, olive oil, and sriracha. Heads up:I’m sharing the complete recipe with measurements at the bottom of this post!