Visit our English Gay Dictionary, with more than 450 expressions, to know how to say gay in English. It is part of our LGBT dictionary with more than 160...
Update: I've updated this post substantially in these two articles, 10 years later: How to cook great Japanese style rice, and How to make sushi rice (shari). Please take a look there - you'll probably find them a lot clearer. I've learned a lot myself i
Napa Cabbage or Chinese cabbage which the Chinese call Petsai and the French call Pé tsai is a milder and sweeter alternative to the green cabbage. The word “napa” is a Japanese colloquial word for any leafy vegetable used as a food. ...
Japanese curry is usually served with white short grain rice (gohan), topped with a deep fried pork cutlet (katsu curry), stuffed in deep fried buns (kare pan), or added as a topping to ramen orudon (kare udon). The flavor is typically mild, close to a demi-glace, since most Japane...
In the context of the larger Japanese meal, these ingredients are part of a loftier endeavor to achieve harmony, known in some corners of Japanese cookery as the "rule of five." When making a meal, the ideal is to use five colors, five flavors, and five cooking techniques, and to appea...
how much corn syrup that is!! Sometimes some alcohol is added to stop the fermentation process but that’s it. So please read the gochujang ingredients carefully. In Korea, there are many great quality gochujang in the market but sadly almost none of them are sold in the US… or out...
Pastes with the waste ceramic tile on the bottom ash.The ash cake spacing is generally 1.0~1.6m, about the ash cake with depends on the ruler to find vertical, the crosswise several ash cake back guy or with depends on the ruler to level.Pull in the ash cake brick edges and corn[tran...
Oyster sauce is pretty much what it sounds like – a dark, thick sauce made from oyster extract, sugar, salt and thickened with cornstarch. Ponzu Sauce Ponzu sauce is a Japanese citrus dipping sauce and has an acidic tang, similar to a vinaigrette. It’s made from a ponzu acidic base ...
They’re the focus of the immigration debate. But across the nation, Latinos are rising to power and offering a glimpse of what’s ahead.
If there’s one thing that says “summer” to me, it might just be corn on the cob. When my family visited my grandmother in Michigan every summer, “Doo-Dah” would bring us corn on the cob for the requisite family cookout. My dozens of cousins and second cousins (well, close...