Bread can be stored in a sealed bag to prevent it from getting stale, and if you need to refresh it, pop slices into a warm oven for 5-10 minutes to bring them back to life. Charcuterie boards are the perfect appetizer, bringing together the best cheeses, meat products, fresh fruit, ...
Although watching your calorie intake is important if you're trying to maintain or lose body weight, it's not the only factor to focus on to ensure a healthy diet and lifestyle. "Instead of counting calories,," Stoler says. "Filling half your plate with vegetables at meals can help impr...
This easy snowball cookies recipe is one way to guarantee a white (and sweet) Christmas. Keep reading on for everything you need to know to perfect them.
2. Blanch the asparagus in boiling water for maximum one minute, the refresh in cold water. 3. Halve the zucchini and flowers lengthwise. Heat a little olive oil in a non-stick pan and then fry the zucchini on the flat side for a minute over moderate heat. Splash a little water into...
2. Blanch the asparagus in boiling water for maximum one minute, the refresh in cold water. 3. Halve the zucchini and flowers lengthwise. Heat a little olive oil in a non-stick pan and then fry the zucchini on the flat side for a minute over moderate heat. Splash a little water into...
Snack on pistachios and cherries. Really! These foods have a rep for inducing sleep thanks to nutrients like vitamin B6 and magnesium. They contribute to melatonin production, the hormone that regulates sleep, London says. RELATED: 17 Sneaky Foods That Make You Sleepy Line Klein//Getty Ima...
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Bourbon balls are a decadent candy recipe for grown-ups. This no-bake dessert is made with crushed cookies, nuts, and chocolate, and rolled in festive coatings.
Refresh the page to resume playback It's high time carrot salad had its moment to shine at the potluck. Often overlooked for classiccarrot recipeslike thesecandied carrotsand everyone's favorite carrot cake (you've got to trySigrid's carrot cakerecipe if you haven't), this carrot salad is...
2. Blanch the asparagus in boiling water for maximum one minute, the refresh in cold water. 3. Halve the zucchini and flowers lengthwise. Heat a little olive oil in a non-stick pan and then fry the zucchini on the flat side for a minute over moderate heat. Splash a little water into...