参考词汇:reduce减少; rest 剩余的; picky 挑剔的; keep an eye on 注意、留意。 How to reduce food waste Wasting food is a serious problem around the world. The Clean Your Plate Campaign began on the Internet in January last year. It calls on people to reduce food waste. So we must do ...
The cost of restaurant ingredients changes regularly, as the price of produce fluctuates with the seasons and you find different sources for essential items. It's prudent to calculate food costs before you introduce a menu item, so you can use this decision to help determine the customer's pri...
restaurant industry as of July 2005. Forty percent of all restaurant claims are for slip and fall. The insurance carrier of a restaurant should be able to assist with developing or updating plans and training on clean-up procedures, guidelines for what to do at the time of an accident, and...
Running a restaurant and operating a business are two sides of the hospitality coin: the former keeps food hitting tables and the latter makes sure you can do it again tomorrow. It’s always been a challenge to do both well, but recent increases in labor and food costs ...
Don't forget to (19) ___ the freezer and don't put too much food in it Reduce the temperature of your washing machine to (20) ___ degrees Section 3 Questions 21-25 Choose the correct letter, A B or C. 21 What did Alice do when she first arrived at the university Open Day?
While payroll has historically been the source of a lot of stress for restaurant owners, there are several tools and resources to make it easier. Payroll jargon and processes aren’t intrinsically complicated; they’re usually just presented in ways that are tougher to understand than necessary!
Still, that’s a far cry from 2022, which saw an 11.4% jump in food-at-home prices from the year before, and a 7.7% climb in food-away-from home costs. So, how much should you be spending on groceries these days? Well, as you might expect,, there aren’t any...
5.D Hold a birthday party for him. 6.B Regular visits to the village shop. 7.A Fond of luxury food. 8.D Where to launch. 9.C Sandwich place on Cameron street. 10.A There is to be a conference call. 11.B She doesn't think his wife cooks well. 12.C Receptionist 13.B Difficu...
I’m a junior from Law School . The new semester will begin anda group of newbies are about to arrive .In order to help them adapt to the new environment and academic studies ,I propose that an orientation program should be held during the first week of this September . ...
If you notice that your food costs are higher than expected, you can take action to reduce waste or find a cheaper supplier. For instance, if your restaurant P&L statement shows that your food costs are 40% of your revenue, which is higher than the industry average of 30%, you can ...