While I was really excited and pleased to use the freeze-dried veggies, to save even more money in the long run I would recommendbuying a dehydratorand using fresh veggies in bulk. If you backpack often, the dehydrator should pay itself off in no time, as the freeze-dried alternatives are...
Home Use: How to Reconstitute Tomato Powder Combine ¼ cup (40 g) tomato powder with 1¼ cups of water. Bring to a light boil and then remove pot from heat. Wait fifteen minutes or longer. Sauce thickens with time. Add more water a tablespoon at a time for a thinner sauce. Stir...
These are powders made from vegetables that have been dried in a dehydrator and then ground down into a fine powder. You can use just about any vegetable to make your dehydrated vegetable powder; it’s really fun to come up with different blends of vegetable powders to use in creative from...